Hi, I am Laura. Today, we’re going to prepare killer meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Killer Meatloaf Recipe

Killer Meatloaf is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Killer Meatloaf is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook killer meatloaf using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Killer Meatloaf:

1. Get 1 lb lean ground beef
2. Prepare 2 hot italian sausage
3. Take 4 tbsp ketchup
4. Take 2 tbsp HP/A1 steak sauce
5. Take 1 tbsp garlic powder
6. Make ready 1 tbsp onion powder
7. Take 1 egg (beaten)
8. Prepare 3/4 cup bread crumbs (italian style if possible)
9. Take 5 slice

Instructions to make Killer Meatloaf:

1. In a large bowl combine all ingredients aside from the .
2. Add meat mixture to raised loaf pan. This will allow any grease and drippings to escape and avoid a soggy loaf.
3. Cook loaf at 400℉ for 20 minutes.
4. After 20 minutes. Remove loaf and line the top with .
5. Place wrapped loaf back in the over for another 20 minutes at 400℉ or until is crispy on top.
6. Best served with either ketchup or HP/A1 steak sauce and a bit of hot sauce.

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