Hi, I’m Laura. Today, we’re going to make asian noodle salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Asian Noodle Salad Recipe
Asian Noodle Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Asian Noodle Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook asian noodle salad using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Asian Noodle Salad:
- Take 1/2 cup canola
- Prepare 1/2 cup sesame oil
- Take 2 teaspoons crushed red pepper
- Take 1/2 cup honey
- Make ready 1/2 cup soy sauce
- Make ready 1 pound chinese egg noodles (or spaghetti) cooked
- Make ready 4 tablespoons cilantro
- Make ready 3/4 cup chopped peanuts
- Take 1/2 cup scallions sliced
- Make ready 1 red pepper chopped
Steps to make Asian Noodle Salad:
- Heat oils and red pepper in small pot
- Remove from heat and add honey and soy sauce. Mix to combine
- Add sauce to cooked spaghetti and marinate for at least 8 hours (the longer the better)
- Mix in remaining ingredients and serve cold.
So that’s going to wrap this up with this distinctive dish asian noodle salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
