Stir fry Udon Noodles
Stir fry Udon Noodles

Hi, I am Laura. Today, we’re going to make stir fry udon noodles recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Stir fry Udon Noodles Recipe

Stir fry Udon Noodles is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stir fry Udon Noodles is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have stir fry udon noodles using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir fry Udon Noodles:

  1. Get 3 pkts of Udon Noodles (Supermarket)
  2. Make ready 1 clove Garlic
  3. Get 5 pcs white Cabbages
  4. Make ready 8 pcs Baby carrot
  5. Prepare Half cans of Spam (optional, your preferred ingredients)
  6. Prepare 2 Eggs
  7. Get 1.5 tbsp Dark sauce
  8. Take 2 tbsp soya sauce
  9. Take Pepper

Instructions to make Stir fry Udon Noodles:

  1. Boil the udon (8min) bring it out to raise it with water (soften it- put aside to dry), at the mean time Slice the cabbages/ carrots/ Spam or other ingredients into smaller pieces and also chop the garlic
  2. Add oil to frying pan, add in garlic/cabbage/carrots stir it together (cook 8min), add in spam mix it well (5min) add in udon noodles (mix it for 5min)
  3. Add in dark sauce, soya sauce and pepper, stir it and cook it for another 10min (ready to serve)
  4. Separatly Fried the eggs to sever with the udon noodles

So that’s going to wrap it up for this special dish stir fry udon noodles recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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