Hi, I am Kate. Today, I will show you a way to make keto macadamia butter cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto Macadamia Butter Cookies Recipe
Keto Macadamia Butter Cookies is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Keto Macadamia Butter Cookies is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook keto macadamia butter cookies using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Macadamia Butter Cookies:
- Get 1.5 C homemade or purchased Macadamia Butter
- Make ready 1/3 C Ground Almond Flour
- Get to taste Substitute sugar (Stevia liquid, xylitol, erythritol)
- Prepare 2 L Eggs
- Take 1 tsp vanilla extract
- Take 1 tsp cinnamon
Instructions to make Keto Macadamia Butter Cookies:
- Preheat oven to 320 F°
- Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren’t necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case - there really isn’t any variation, so proceed to just dump it all in and mix!)
- Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool.
- Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!
So that’s going to wrap it up with this distinctive dish keto macadamia butter cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
