Hi, I am Joana. Today, we’re going to make french toast topping with egg mayo recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
French toast topping with egg mayo Recipe
French toast topping with egg mayo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. French toast topping with egg mayo is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have french toast topping with egg mayo using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make French toast topping with egg mayo:
- Prepare Part A
- Make ready 2 - Plain square bread
- Make ready 2 - eggs(lightly beaten)
- Get 1 tbsp fresh milk
- Prepare Pinch salt
- Take Pinch brown sugar
- Prepare Pinch cinnamon powder
- Get 1 tbsp unsalted butter
- Prepare Part B
- Get 2 hard boiled eggs
- Get 3 tsp mayonnaise
- Take Pinch salt
- Take Pinch black pepper
Instructions to make French toast topping with egg mayo:
- Prepare the egg mixture by mixing all Part A ingredients except the bread and butter.
- Soak the bread into eggs mixture for 30seconds or let the bread fully absorb the eggs. Use saucepan n medium low heat melted a quarter of butter, pan fry the bread turn into golden brown toast. Repeat adding a quarter of butter pan fry for another side. Cook the 4sides of toast before platter. Redo for 2nd slice of bread.
- Mix well all the part B ingredients into egg mayo.
- Use a 1/3 measurement cup, lightly wipe with some cooking oil(I used kitchen towel), scoop the egg mayo n place on TOP the French toast, drizzle with some maple syrup.
- Decorated with some shallots.
- Serve well with coffee and tomato baked bean.
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