Hi, I’m Kate. Today, I will show you a way to make chicken and soy milk soup (or ramen noodles) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Soy Milk Soup (or Ramen Noodles) Recipe
Chicken and Soy Milk Soup (or Ramen Noodles) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken and Soy Milk Soup (or Ramen Noodles) is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken and soy milk soup (or ramen noodles) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Soy Milk Soup (or Ramen Noodles):
- Get 100 g minced chicken
- Take 1/2 cup chopped green onions
- Get 1/2 tsp grated or chopped ginger
- Prepare 1/2 cup chicken stock
- Prepare 1 cup soy milk (unsweetened)
- Make ready to taste salt & pepper
- Make ready 1 egg (optional)
- Get 1 splash chili oil (optional)
- Get 1/2 Tbsp vegetable oil
Steps to make Chicken and Soy Milk Soup (or Ramen Noodles):
- Heat the vegetable oil in a skillet on medium heat and add the ginger. Stir fry until fragrant and add the green onions and chicken. Fry until the chicken has changed color.
- Add the chicken stock and bring to boil. If you would like to add the egg, you can drop it in at this point. Cover and simmer for 2 minutes or until the egg white is cooked but the egg yolk is still raw. If you are not using the egg, proceed to 3.
- Add the soy milk and heat it until it is hot. (Do not boil on high heat once you have added the soy milk as it will curdle)
- Remove from heat, garnish with finely chopped green onions and sprinkle the chili oil if desired. If you are adding noodles, boil them while you are making this soup. Drain, and place it in a bowl and pour the soup over it.
So that is going to wrap this up with this special dish chicken and soy milk soup (or ramen noodles) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
