Cabbage Soup
Cabbage Soup

Hello, I am Joana. Today, I will show you a way to make cabbage soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cabbage Soup Recipe

Cabbage Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Cabbage Soup is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have cabbage soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage Soup:

  1. Take olive oil
  2. Get chopped onions
  3. Make ready garlic
  4. Take finely chopped cabbage (i used my blender)
  5. Prepare stock celery finely chopped (i used my blender)
  6. Make ready tomato soup
  7. Prepare water
  8. Take chicken bouillon granules
  9. Get salt
  10. Make ready pepper
  11. Get Italian-styled diced tomatoes (strained)
  12. Prepare your favorite red

Steps to make Cabbage Soup:

  1. In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic; cook until onion is transparent, about 5 minutes.
  2. Stir in water, tomato soup, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage and celery. Simmer until cabbage wilts, about 10 minutes
  3. Stir in tomatoes and . Return to a boil, then simmer 15 to 30 minutes, stirring often.

So that is going to wrap this up with this exceptional dish cabbage soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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