Hello, I am Laura. Today, I will show you a way to prepare glass noodle and spam stir fry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Glass Noodle And Spam Stir Fry Recipe
Glass Noodle And Spam Stir Fry is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Glass Noodle And Spam Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have glass noodle and spam stir fry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Glass Noodle And Spam Stir Fry:
- Get 2 cup glass noodles / cellophone noodle
- Take 1 cup spam cut into small cube
- Prepare 1 tbsp oli
- Make ready 1 tbsp dice garlic
- Prepare 1 small grated carrot
- Get 3 small red chili pepper
- Get 3 cup bean sprouts
- Take 200 ml any stock of your preferences
- Prepare GARNISH OPTION
- Make ready 2 tbsp otona no furikake (seaweed)
Instructions to make Glass Noodle And Spam Stir Fry:
- Soak the glass noodle in water for 2 to 3 minutes till its soft them drain and set aside
- With oil pan fry spam ,garlic ,small chili pepper (optional )and grated carrots till spam are cooked and brown
- Add the soften glass noodle and beansprout with stock and bring it to a boil then add seasoning then stry fry it
- Serve glass noodle /cellophone noodle and spam top otona no furikake (ready to eat seaweed topping )
- BELOW IS ANOTHER OF MY GLASS NOODLE / CELLOPHONE NOODLE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/338880-cellophane-tang-hoon-noodle-soup-top-pan-fried-dried-shrimp-and-chinese-sausage
So that’s going to wrap it up for this distinctive dish glass noodle and spam stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
