Hello, I am Jane. Today, I will show you a way to prepare fat burning cabbage soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fat Burning Cabbage Soup Recipe
Fat Burning Cabbage Soup is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fat Burning Cabbage Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fat Burning Cabbage Soup:
- Get carrots, chopped
- Prepare onions, chopped
- Take celery, chopped
- Make ready green bellpeppers, chopped
- Prepare head of cabbage, chopped
- Prepare diced tomatoes, with juice
- Get beef broth
- Get dry onion soup mix
- Take tomato juice, such as v-8
- Make ready cut green beans
- Make ready worcestershire sauce
Instructions to make Fat Burning Cabbage Soup:
- Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
- Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I’m ready.
So that is going to wrap this up with this distinctive dish fat burning cabbage soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
