Hello, I am Joana. Today, we’re going to prepare low fat-low calorie cabbage soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Low fat-low calorie cabbage soup Recipe
Low fat-low calorie cabbage soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Low fat-low calorie cabbage soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have low fat-low calorie cabbage soup using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low fat-low calorie cabbage soup:
- Take cabbage-chopped
- Make ready celery-chopped
- Make ready onion-diced
- Take carrots-diced
- Take green pepper-diced
- Get garlic-minced
- Prepare chicken broth
- Prepare can basil,oregano,garlic diced tomatoes
- Prepare red pepper flakes
- Get black pepper to taste
- Prepare salt (optional)
- Prepare ground turkey-if desired
Instructions to make Low fat-low calorie cabbage soup:
- Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
So that’s going to wrap this up with this special dish low fat-low calorie cabbage soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
