Hi, I’m Clara. Today, we’re going to prepare dahi bhindi(okra) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dahi bhindi(okra) Recipe
Dahi bhindi(okra) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Dahi bhindi(okra) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have dahi bhindi(okra) using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dahi bhindi(okra):
- Get 250 gms okra
- Prepare 1 bowl curd
- Prepare 3 green chillies
- Prepare 2 medium sized onion
- Take as required Coriander leaves for garnishing
- Take 1 teaspoon mustard seeds
- Prepare 1 teaspoon cumin seeds
- Get 1/2 tablespoon ginger garlic paste
- Make ready 1/2 tsp each Turmeric,red chilli and coriander powder
- Prepare as per taste Salt
- Take as needed Oil
Steps to make Dahi bhindi(okra):
- Wash and cut okra.
- Slice onion and fry them till changes colour and keep aside in the same oil add okra fry and keep aside.
- Now take oil add mustard seeds and cumin seeds and let it crackle, to this add Ginger garlic paste and meanwhile make paste of fried onions
- Once the ginger garlic paste changes colour add onion paste and slitted green chillies with turmeric, red chilli and coriander powder with salt.
- And cook on sim till oil separates, to this add whisked curd and fried okra and leave till all the masala gets cooked well
- Lastly, add coriander leaves and serve with phulkas.
So that is going to wrap it up for this distinctive dish dahi bhindi(okra) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
