Mayo & Parmesan Encrusted Chicken
Mayo & Parmesan Encrusted Chicken

Hello, I’m Kate. Today, I will show you a way to prepare mayo & parmesan encrusted chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mayo & Parmesan Encrusted Chicken Recipe

Mayo & Parmesan Encrusted Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mayo & Parmesan Encrusted Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mayo & parmesan encrusted chicken using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mayo & Parmesan Encrusted Chicken:

  1. Get 6 Boneless/Skinless Chicken Breast
  2. Take 1 Salt
  3. Get 1 Pepper
  4. Get 1 Garlic Powder
  5. Prepare 1 Tiger Seasoning
  6. Prepare 1 Kraft Mayo
  7. Make ready 1 Kraft Grated Parmesan Cheese
  8. Prepare 1 Shredded Cheese(your choice)
  9. Make ready 1 Pam Butter Flavor

Steps to make Mayo & Parmesan Encrusted Chicken:

  1. Preheat oven to 400°F
  2. Wash chicken breast
  3. Spray cookie sheet with Pam
  4. Season chicken breast(both sides) with seasonings
  5. Sprinkle grated parmesan on top of chicken breast
  6. Spread a good layer of Mayo over chicken breast
  7. Sprinkle with more grated parmesan
  8. Sprinkle shredded cheese on top
  9. Spray top of chicken breast with Pam
  10. Bake in over for 20-25 minutes

So that is going to wrap this up for this exceptional dish mayo & parmesan encrusted chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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