Hello, I am Marie. Today, I will show you a way to make anchovy onigiri recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Anchovy Onigiri Recipe
Anchovy Onigiri is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Anchovy Onigiri is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have anchovy onigiri using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Anchovy Onigiri:
- Make ready 2 1/2 cups leftover rice
- Get 1/2 tsp sugar
- Prepare 3 tbsp fried anchovy
- Get Nori
Instructions to make Anchovy Onigiri:
- Combine all ingredients except nori.
- Use a mold or use your hands to form triangles. Make sure that it is firm.
- Decorate the onigiri with nori. I used nori in plastic sheets and I cut a nori to fit my onigiri.
So that’s going to wrap this up with this special dish anchovy onigiri recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
