Chicken Schnitzel
Chicken Schnitzel

Hello, I am Clara. Today, I will show you a way to make chicken schnitzel recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Schnitzel Recipe

Chicken Schnitzel is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Schnitzel is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken schnitzel using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Schnitzel:

  1. Make ready 5 chicken breasts (boneless, skinless)
  2. Take 2 cup breadcbs
  3. Make ready 1 tsp poultry seasoning
  4. Get 1 tsp seasoning salt
  5. Take 1 tsp black pepper
  6. Take 1 tsp celery salt
  7. Prepare 1 tsp chopped parsley
  8. Take 1 tsp garlic powder
  9. Make ready 2 large eggs
  10. Take 2 tbsp milk

Steps to make Chicken Schnitzel:

  1. Using the flat side of a meat mallet, pound chicken breasts flat to approximately 1/4 inch thick.
  2. Beat eggs and milk in a bowl.
  3. Combine breadcbs and all spices. And place in shallow tray for dredging.
  4. Place flattened breast in egg mixture, then in bread cbs coating thoroughly.
  5. Cover bottom of a frying pan with oil and fry chicken over medium high heat. For 4 minutes per side until golden brown.
  6. You can eat them this way or put them in a bun with your favorite condiments.

So that is going to wrap this up with this distinctive dish chicken schnitzel recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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