Hi, I’m Kate. Today, we’re going to prepare my mayo (no soy) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My Mayo (no soy) Recipe
My Mayo (no soy) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. My Mayo (no soy) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have my mayo (no soy) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Mayo (no soy):
- Get 1 Egg
- Prepare 1 tbsp Lemon juice
- Take 1 tsp Garlic
- Take 1 tbsp White vinegar
- Get 1 cup Extra Light Olive Oil
Instructions to make My Mayo (no soy):
- Mix together the top four ingredients in a bowl.
- Once the first four ingredients are room temperature, dump them in a food processor.
- Here comes the hard part: slowly pour the olive oil in the teeniest, tiniest stream into the food processor while the food processor is on.
- Keep doing the food processor until the mixture is nice and fluffy.
- You can use this mayonnaise as a sauce or how you ordinarily use mayo. It’s good with chicken. You can also add other kicks of flavor like red pepper or paprika or more garlic.
So that’s going to wrap it up for this special dish my mayo (no soy) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
