Hi, I am Marie. Today, I will show you a way to prepare my cabbage rolls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Cabbage Rolls Recipe
My Cabbage Rolls is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. My Cabbage Rolls is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my cabbage rolls using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Cabbage Rolls:
- Make ready napa cabbage or regular cabbage
- Get lemon
- Take brown rice
- Make ready ground beef
- Prepare beef bullion cubes
- Prepare medium white or yellow onion
- Take garlic cloves (minced)
- Take can fire roasted tomatoes
- Make ready Seasonings
- Get ground cloves
- Take ground cinnamon
- Get ground nutmeg
- Make ready Italian seasoning
- Get dried dill weed
- Get ground sage
- Get dried Parsley
- Make ready saltine crackers
- Make ready worcestershire sauce
- Prepare soy sauce
- Take tomato sauce
- Get tomato soup
Instructions to make My Cabbage Rolls:
- In large pot boil cabbage. Add lemon. Let boil until leaves are soft enough to fold.
- Pre heat oven to 375 degrees.
- In rice cooker start your 2 cups of rice.
- In large skillet add your ground beef and break up with wooden spoon, 2 beef bullion cubes, add your white onion, garlic, tomatoes, and seasonings.
- In a medium bowl add your meat mixture, saltine crackers (crushed up real fine) and worcestershire sauce, soy sauce and ½ cup of rice. Mix with your hands.
- Add meat filling to cabbage. Roll em up real tight. Add the other can of tomato sauce then add half the can of tomato soup or a can of diced tomatoes with juice and place cabbage rolls on top. Repeat until no more cabbage or tomato sauce or soup.
- Top cabbage rolls with remaining meat and parmesan cheese and place in over for 45 minutes.
So that is going to wrap it up with this exceptional dish my cabbage rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
