Hi, I’m Joana. Today, I will show you a way to prepare veg ramen noodles with eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veg Ramen noodles with eggs Recipe
Veg Ramen noodles with eggs is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Veg Ramen noodles with eggs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have veg ramen noodles with eggs using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veg Ramen noodles with eggs:
- Make ready 2 eggs
- Prepare 100 gms noodles of choice
- Get 1/2 tsp ginger garlic paste
- Prepare 1/2 tsp shrimp paste
- Get 1 tsp soy sauce
- Make ready 1 tsp apple cider vinegar
- Make ready 1 tsp fish sauce
- Prepare 100 g cabbage
- Make ready 1 carrot
- Prepare 1 jhalepeno peppers
- Get 1 green bell pepper
- Take 1/2 tsp pepper
- Get 1/2 tsp chilli power
- Take to taste salt
- Prepare leaves mint
- Get 1 spoon lemon juice
Steps to make Veg Ramen noodles with eggs:
- Pour olive oil in a sauce pan add 1/2 tsp of ginger garlic paste and 1/2 tsp of shrimp paste; cook until ginger garlic paste is golden brown
- Add chooped carrots jhalepeno peppers green bell peppers and cabbage julians; stri fry
- Add 1 tsp of apple cider vinegar, soysauce, lemon juice and patis (fish sauce) stir the mixture for 2 minitues
- Add 3 cups of water let it boil then add noodles of your choice let it cook.
- Add salt if required and pepper with 1/2 tsp of red chilli powder.
- Add mint leaves and serve with slices of boiled eggs.
So that is going to wrap it up with this exceptional dish veg ramen noodles with eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
