Hi, I’m Jane. Today, we’re going to prepare avocado mayo with egg recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Mayo With Egg Recipe
Avocado Mayo With Egg is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Avocado Mayo With Egg is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook avocado mayo with egg using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Avocado Mayo With Egg:
- Take 1 large Avocado
- Take 4 each Egg
- Take 1/2 tsp Salt
- Get 2 tbsp bits
- Make ready Dressing
- Prepare 1 tbsp Pre-Fried Garlic
- Make ready 2 tbsp Mayonnaise
- Get 3/4 tbsp Brown Sugar
- Make ready 3 tbsp Water
Steps to make Avocado Mayo With Egg:
- Slice avocado into halves. Remove core. And then slice into 4.
- There will be two without sunken hole. Use spoon to dig a hole (to hold egg yolk) later.
- Pour a little oil onto frying pan, place sliced avocado onto pan, heat up for 1 min.
- Crack egg, for each avocado one egg. Cook for 2 mins and sprinkle salt over to taste.
- Close fire and can get ready to serve. Remove eggs from pan and place it on serving plate.
- Prepare mayo dressing ( add all of dressing ingredients and stir)’ use spoon to distribute evenly.
- Sprinkle bits. Ready to serve, eat and party!
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