Hello, I am Elise. Today, I’m gonna show you how to prepare easy 10-minute rice flour snack recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy 10-Minute Rice Flour Snack Recipe
Easy 10-Minute Rice Flour Snack is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy 10-Minute Rice Flour Snack is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy 10-minute rice flour snack using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy 10-Minute Rice Flour Snack:
- Prepare 100 grams Rice flour (or Joshinko)
- Get 1 Egg
- Prepare 2 tbsp Brown sugar
- Get 1/2 tsp Baking powder
- Take 35 ml Water
Instructions to make Easy 10-Minute Rice Flour Snack:
- Put all the ingredients into a mixing bowl and mix well with a spoon.
- Line the toaster oven baking sheet with parchment paper.
- Use a spoon to drop the batter onto the paper. Bake in the toaster oven for about 8 minutes and they are done.
- You could also prepare them as doughnuts by deep-frying in 180°C oil. Coat with a mixture of 1 part brown sugar to 1 part kinako powder, and you will love it.
So that is going to wrap this up for this exceptional dish easy 10-minute rice flour snack recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
