Zucchini Fry
Zucchini Fry

Hi, I’m Kate. Today, I’m gonna show you how to make zucchini fry recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zucchini Fry Recipe

Zucchini Fry is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Zucchini Fry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have zucchini fry using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Fry:

  1. Prepare 5 zucchini
  2. Take 1 onion, chopped
  3. Prepare 1 dash salt
  4. Get 3 clove garlic
  5. Prepare 1 1/2 tbsp pomegrenade molasses
  6. Make ready 1/2 cup water
  7. Get 1 dash olive oil

Instructions to make Zucchini Fry:

  1. Cut the zucchini into small pieces and put them in the food processor to chop them further into small bits
  2. Fry the chopped onion until it turns red
  3. Add the zucchini, water, salt, garlic and the promenade molasses to the onions and mix.
  4. Once the mix boils, lower the fire and allow to simmer till the zucchini is cooked and the water evaporates.
  5. Once done, add the dash of olive oil and serve (hot or cold, but normally out is served cold)

So that is going to wrap it up for this distinctive dish zucchini fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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