Hi, I am Clara. Today, we’re going to prepare authentic mofongo with avocado and mayo ketchup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Authentic Mofongo with avocado and mayo ketchup Recipe
Authentic Mofongo with avocado and mayo ketchup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Authentic Mofongo with avocado and mayo ketchup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have authentic mofongo with avocado and mayo ketchup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Authentic Mofongo with avocado and mayo ketchup:
- Get 3 green plantains
- Get 4 garlic cloves
- Make ready 1 salt and pepper
- Prepare 3 tbsp olive oil
- Prepare 1 ketchup
- Prepare 1 mayonnaise
- Get 1 avocado
- Take 1 a mortar
Steps to make Authentic Mofongo with avocado and mayo ketchup:
- Peel your plantains and cut them into 1 inch pieces.
- Fry them on medium heat till they are cooked through and yellow.
- In your mortar add the garlic, salt pepper and olive oil. Start mashing all those ingredients together.
- Gradually start mashing the fried plantains with the mixture inside the mortar.
- Mash all the fried plantains and set it aside. Your mofongo is done!
- Now squeeze some ketchup and mayonnaise together to create a pink sauce. Cut open your avocado and add it on top of your served mofongo and drizzle the pink sauce on top. Enjoy :)
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