Hi, I’m Joana. Today, I will show you a way to make high protein granola snack recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
High protein granola snack Recipe
High protein granola snack is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. High protein granola snack is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook high protein granola snack using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make High protein granola snack:
- Get 1/4 cup almonds
- Take 1/4 cup raisins
- Prepare 2 tbsp coconut
- Prepare 1 tbsp 51 % cacao chips
- Get 1/2 cup whole oats (oatmeal)
- Get 2 1/2 tbsp creamy peanut butter
- Prepare 1 tsp organic honey
- Get 1 baking cocoa (I used Dutch processed gourmet, Rodelle brand) any type would work
Steps to make High protein granola snack:
- Chop almonds in food processor until some small chunks are left
- Chop raisins
- Chop up cacao chips in food processor until they are in small chunks
- Add first 5 (dry) ingredients and mix in bowl.
- Add in peanut butter and mix well. I had to do this step with my fingers
- Add in honey and stir
- Using a 1 teaspoon ‘globed’ style measuring spoon, scoop up mixture and press firmly to inside bowl or flat surface so the mixture takes on the rounded shape. I used a canola oil pan coating in the spoon and the flat surface to keep from sticking.
- When all the mixture is done, dust bite sized snacks with baking cocoa.
So that’s going to wrap this up for this exceptional dish high protein granola snack recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
