Zucchini cake
Zucchini cake

Hi, I’m Marie. Today, I will show you a way to prepare zucchini cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zucchini cake Recipe

Zucchini cake is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Zucchini cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook zucchini cake using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini cake:

  1. Prepare 5 zucchini washed and peeled/ shredded
  2. Take 2 large potatoes / peeled/ shredded
  3. Prepare 1 carrot/ shredded
  4. Prepare 1 bunch parsley
  5. Prepare 1 bunch green onion
  6. Prepare 1 bunch dill
  7. Get 1/2 cup vegetable oil
  8. Prepare 1 cup cheese/cble or shredded(I used feta) and Mexican cheese
  9. Get Salt and pepper for taste
  10. Take 10 tablespoons flour
  11. Make ready 1 tablespoon baking powder
  12. Get 3 eggs

Steps to make Zucchini cake:

  1. Wash and peel veggies (set the oven for 375)
  2. Chop your parsley, green onion and dill
  3. Shred your zucchinis and potatoes, get rid of their water by squeezing them, then mix them together
  4. Mix 10 spoon of flours 1 cup of shredded cheese, 1/2 oil, 3 eggs, 1 spoonful of baking powder salt and pepper and all of the veggies
  5. Grease a baking dish pour mixture into it
  6. Cook until cook and change its color
  7. Wait until it gets cool to eat

So that’s going to wrap this up for this distinctive dish zucchini cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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