Hi, I am Joana. Today, I will show you a way to make okra sabji recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Okra sabji Recipe
Okra sabji is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Okra sabji is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have okra sabji using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Okra sabji:
- Take 500 gm okra /bhindi/ladyfinger
- Make ready 3 tbsp oil
- Make ready to taste Salt
- Take 1 tsp haldi (turmeric powder)
- Take 1 tsp Dhaniya jeera(Coriander cumin) powder
- Get 1 tsp red chilli powder
- Get 1 tsp Jeera /cumin seeds
- Prepare 1 tsp mustard seeds
Instructions to make Okra sabji:
- Heat a oil dein add jeera and mustard seeds.
- Once mustard seeds starts crackling dein add chopped okra. Add salt and mix it.
- Cook it till okra becomes soft dein add all massalas. Cook it for more 2 to 3 mins dein off the flame.
- Serve it with rotis.
So that is going to wrap it up for this distinctive dish okra sabji recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
