Hi, I am Elise. Today, we’re going to prepare yellow zucchini rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yellow Zucchini Rice Recipe
Yellow Zucchini Rice is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Yellow Zucchini Rice is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have yellow zucchini rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yellow Zucchini Rice:
- Get 1 medium zucchini, sliced into thin half moons
- Get 1 shallot, finely diced
- Prepare 1 piece ginger root, grated
- Make ready 1/2 cup long grain rice, uncooked
- Prepare 1 cup water
- Make ready (to taste) salt, pepper, curry powder, turmeric powder and cayenne pepper
- Prepare 1 vegetable stock cube
- Take 1 tablespoon olive oil
Instructions to make Yellow Zucchini Rice:
- Combine everything in a medium sized pot over medium heat. Bring to a boil, stirring occasionally
- Then, turn heat down to low and simmer until rice is cooked and all liquid has evaporated (about 15 min)
- Add another half a cup of water if it’s evaporating too quickly. When rice is cooked, take off heat and cover with a lid for a few minutes. I garnished my bowl with some olives and dried barberries
So that’s going to wrap it up with this exceptional dish yellow zucchini rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
