Hi, I am Laura. Today, I will show you a way to make masala bhindi (okra) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Masala bhindi (okra) Recipe
Masala bhindi (okra) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Masala bhindi (okra) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have masala bhindi (okra) using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Masala bhindi (okra):
- Make ready 500 gm bhindi
- Get 2 medium size onion
- Take 1/2 tsp red chilli powder
- Get 1 tbsp coriander powder
- Get 1 tsp amchur powder
- Take 1/2 tsp turmeric powder
- Take 4-5 tbsp oil
- Make ready to taste Salt
- Get 2-3 red chilli
- Get 1/2 tsp garam masala
- Make ready 1/2 tsp jeera
Instructions to make Masala bhindi (okra):
- First wash all the bhindi..And dry it..And small cut into middle if every bhindi..Cut the onion green chilli..
- Take kadai and heat the oil..Add jeera..And fry for 2 min..Then add onion and fry for 5 min..Then add all the bhindi in it..And fry for 4-5 min…Add the all dry spices in it..And stir fry for 10 min..Don’t cover the kadai..
- Ready to serve your masala bhindi…
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