Hi, I am Elise. Today, I’m gonna show you how to prepare chris awesome meatloaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chris Awesome Meatloaf Recipe
Chris Awesome Meatloaf is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chris Awesome Meatloaf is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chris awesome meatloaf using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chris Awesome Meatloaf:
- Get 3 lbs ground beef
- Prepare 2 eggs
- Take 2 table spoons of dried onion flakes
- Take Handful bread crumbs
- Prepare 1/2 cup beef broth
- Make ready 1/2 tea spoon smoked paprika
- Prepare 1/2 teaspoon salt
- Make ready 1 tablespoon onion powder
- Make ready 1 tablespoon garlic powder
- Prepare 1 tablespoon season salt
- Get 1 teaspoon pepper
- Prepare 1/2 cup ketchup
- Make ready 1/2-1 full green bell pepper to taste
- Get 1 cup ketchup or BBQ sauce for the topping (Save for later)
Instructions to make Chris Awesome Meatloaf:
- Heat oven to 350°
- In a medium bowl mix all the dry ingredients.
- In a large bowl mix all of the wet ingredients (including the bell pepper), using your hands.(Except for 1 cup of ketchup or BBQ sauce)
- Combine both wet and dry ingredient in the large bowl, again mixing using your hands.
- When all of the ingredients are thoroughly mixed, form them into a bread loaf baking pan. Form into a loaf.
- Place the pan into the 350° oven for 1 hour.
- At the end of the hour pull the meatloaf out of the over and top with the remaining 1 cup of ketchup or BBQ sauce.
- Place the meatloaf back into the oven for 30 min.
- Remove from oven and allow it to cool for 15 mins then serve. YUM!!!
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