Hi, I’m Jane. Today, we’re going to prepare mexican rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mexican Rice Recipe
Mexican Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Mexican Rice is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mexican rice using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Rice:
- Get 1/3 cup cooking oil
- Make ready 4 cups rice
- Make ready 8 oz tomato sauce
- Get 1 tbls salt
- Get 2 tbls Caldo de Tomoto
- Prepare 1 1/2 tsp black pepper
- Make ready 1 tsp minced garlic
- Prepare 1 tsp onion powder
- Get 1 tsp cumin
- Prepare 9 cups water
Instructions to make Mexican Rice:
- Heat oil
- Add rice, toast until brown
- Warm water in a separate pot. Add salt garlic, onion powder, cumin, black pepper and Caldo de Tomato. Do not boil, just warm.
- Add tomato sauce to water mixture, stir
- Pour the water mixture over the browned rice, it may create steam be careful. Stir once
- Cook over low heat uncovered for 5 minutes
- Continue cooking COVERED for 25 more minutes. Do not stir
- Remove from heat, uncover and stir
So that’s going to wrap this up for this exceptional dish mexican rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
