Mayo-Free Whipped Potato Salad
Mayo-Free Whipped Potato Salad

Hello, I am Joana. Today, I’m gonna show you how to make mayo-free whipped potato salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mayo-Free Whipped Potato Salad Recipe

Mayo-Free Whipped Potato Salad is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mayo-Free Whipped Potato Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mayo-free whipped potato salad using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mayo-Free Whipped Potato Salad:

  1. Take 3 Russet Potatoes
  2. Make ready 1/2 cup Light Sour Cream
  3. Take 2 tbsp Yellow Mustard
  4. Prepare 1/4 White Onion Sliced
  5. Make ready 1 1/2 tsp Minced Capers
  6. Prepare 2 tbsp Torn Dill
  7. Get 1/2 tbsp Salt
  8. Prepare 1/2 tsp Ground Black Pepper

Instructions to make Mayo-Free Whipped Potato Salad:

  1. Chop potatoes into 1-inch cubes and place in medium saucepan. Cover completely with water and bring to a simmer over medium-low heat. Cook for 20 minutes or until softened through.
  2. Transfer cooked potatoes to a medium-sized mixing bowl. Add remainder of ingredients and stir vigorously with a rubber spatula. The potatoes will break apart and will leave the salad with a mix of smooth, mashed potatoes and chunks.

So that’s going to wrap this up with this distinctive dish mayo-free whipped potato salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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