Hello, I’m Kate. Today, we’re going to make shrimp & artichoke pesto pasta recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp & Artichoke Pesto Pasta Recipe
Shrimp & Artichoke Pesto Pasta is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shrimp & Artichoke Pesto Pasta is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp & artichoke pesto pasta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp & Artichoke Pesto Pasta:
- Get 12 oz shrimp, peeled & deveined
- Prepare 1 bunch kale, chopped
- Prepare 1 can artichoke hearts, cut in halves
- Prepare 2 cup uncooked pasta
- Prepare 1 tbsp garlic, minced
- Prepare 1 tsp lemon zest
- Prepare 1 cup grape tomatoes
- Take 1/2 cup feta
- Get 6 tbsp pesto
- Make ready 4 tbsp pasta water
- Take 2 tbsp milk
- Take 1 tbsp olive oil, extra virgin
Steps to make Shrimp & Artichoke Pesto Pasta:
- Cook pasta according to directions. Drain and set aside. Prep the kale and artichokes while pasta cooks.
- Heat olive oil over medium high heat. Saute the kale and garlic until it begins to wilt. Add artichokes cut side down.
- Once artichokes have browned slightly, add the shrimp. Cook until shrimp starts to turn opaque. Add tomatoes, pesto, pasta water and milk. Toss to combine and cook until tomatoes start to open, about 5 more mins. Top with feta and serve!
So that is going to wrap it up with this special dish shrimp & artichoke pesto pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
