Hi, I’m Clara. Today, I will show you a way to make sushi bake paradise recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sushi Bake Paradise Recipe
Sushi Bake Paradise is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sushi Bake Paradise is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook sushi bake paradise using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sushi Bake Paradise:
- Make ready FOR SUSHI RICE:
- Get 4 cups Japanese Rice
- Take Or 4 cups of regular rice cooked with plenty of water
- Make ready 1/2 cup Rice
- Get 2 tablespoons sugar
- Take 1 teaspoon salt
- Make ready FOR SUSHI TOPPINGS:
- Make ready 1 pack crabsticks, shred and cut into small pieces
- Prepare 1 regular slab of salmon, baked and shredded
- Prepare 2 pcs ripe mangoes, cut into cubes
- Make ready 1/2 cup grated quickmelt cheese
- Make ready 1 tablespoon wasabi or Sriracha (optional)
- Prepare 1 cup mayonnaise
- Prepare 1 tablespoon sugar (optional)
- Prepare Furikake
- Get 3 scrambled eggs, shredded
- Make ready Seaweed wrap
Steps to make Sushi Bake Paradise:
- Heat the rice , add the sugar and salt until melted.
- Pour rice mixture over the rice and mix well.
- Put the rice into the baking dish and flatten it
- Layer the scrambled eggs on top of the rice.
- In a separate bowl, mix the crabsticks, salmon, mangoes, cheese, mayonnaise, wasabi, sugar to taste.
- Layer the sushi spread on top of the sushi rice and sprinkle with furikake
- Add some mayonnaise on top as garnishing.
- Bake in a preheated oven of 375°F for 15 minutes.
- Serve hot with seaweed wrap. Enjoy! 😊
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