Hello, I’m Kate. Today, I will show you a way to prepare masala okra (bhindi) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Masala okra (bhindi) Recipe
Masala okra (bhindi) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Masala okra (bhindi) is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have masala okra (bhindi) using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala okra (bhindi):
- Prepare 250 grams Okra (bhindi) cut in small pieces
- Take 4-5 sliced big onions
- Prepare Some baby onions having cut on them
- Prepare to taste Salt
- Take 1 tbsp kashmiri red chilli powder
- Prepare to taste Chopped green chilli acc
- Make ready 1/2 tbsp coriander powder
- Prepare 1/2 tbsp cumin powder
- Prepare 1/2 tbsp garam masala
- Make ready 1 tbsp dry mango powder
- Take 2 tbsp oil
Steps to make Masala okra (bhindi):
- Take a pan. Add oil heat it well. Add okra (bhindi). Saute for 2 to 3 mnts uncovered.
- Then add sliced onions and mix them well saute for 2 mnts. Then add baby onions and saute them for 2 to 3 mnts.
- Then add all spices one by one.
- Cook till turns crispy..cook it uncovered if u want nonsticky flavour.
- In last add dry mango powder.mix well and switch off the gas. If u want some more tangyness than add some drops of lemon juice
So that’s going to wrap this up for this special dish masala okra (bhindi) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
