Hello, I am Jane. Today, we’re going to prepare cheesy turkey meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Turkey Meatloaf Recipe
Cheesy Turkey Meatloaf is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cheesy Turkey Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheesy turkey meatloaf using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Turkey Meatloaf:
- Get 1 large pack ground turkey
- Get 1 cup whole milk
- Get 2 tablespoons Worcestershire sauce
- Make ready 1 cup Italian seasoned bread crumbs
- Take 2 eggs
- Get 3 tablespoons oregano
- Prepare 3 tablespoons Italian seasoning
- Prepare 3 tablespoons garlic powder
- Make ready 3 tablespoons onion powder
- Get 1 teaspoon black pepper
- Get 6 mozzarella cheese sticks
- Get Provolone cheese (as many as you need)
- Make ready Jar spaghetti sauce (your favorite flavor)
Steps to make Cheesy Turkey Meatloaf:
- In a large bowl combine : Ground turkey, milk, Worcestershire sauce, bread crumbs,eggs, garlic,onion powder and black pepper, mix all well……
- Let your mixture sit in the fridge for about an hour to let the flavors incorporate together…..
- Lightly spray a baking pan with cooking spray, then place HALF of turkey meat mixture onto baking pan, like this……Shape into half of a loaf…..
- Place several slices of provolone cheese on meat mixture, then place mozzarella cheese sticks on top of provolone cheese, like this…..
- Now place a few more slices of provolone cheese on top of mozzarella cheese sticks, like this….
- Now place the rest of the meat mixture on top of all the cheeses, pinch edges of your loaf to seal the sides…..it should look like this……
- Bake in a preheated 375 degree oven for 1 hour…..
- After baking for an hour top your turkey meatloaf with your jar sauce, place back into the oven at 400 degrees for 30 min…….Remove any curdling from your meatloaf with a spoon…..
- Remove from oven and let sit for about 30 minutes, then slice and serve with veggies π½ or mashed potatoes……
- Enjoy π!!!!
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