Hello, I’m Joana. Today, I will show you a way to prepare raspberry basil chicken medallions recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Raspberry Basil Chicken Medallions Recipe
Raspberry Basil Chicken Medallions is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Raspberry Basil Chicken Medallions is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have raspberry basil chicken medallions using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry Basil Chicken Medallions:
- Get 2 tbsp minced garlic
- Prepare 1 tsp chopped fresh rosemary
- Get 1/2 tsp chopped fresh thyme
- Make ready 1 1/2 tbsp sliced fresh basil
- Get 1/4 tsp lemon juice
- Take 3 tbsp extra virgin olive oil, divided
- Prepare 1 raspberry vinaigrette
Instructions to make Raspberry Basil Chicken Medallions:
- Heat 2 Tbsp evoo and 1 Tbsp garlic in pan.
- Thickly slice chicken into medallions and sauté in pan until cooked on the bottom.
- Add rosemary and thyme with the remaining garlic and evoo to the uncooked chicken parts.
- Flip chicken when white on the bottom.
- Add lemon juice and cook until done.
- Plate and top medallions with Basil and drizzle raspberry vinaigrette on top.
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