Hello, I am Clara. Today, I’m gonna show you how to make goat cheese and basil penne recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Goat cheese and basil penne Recipe
Goat cheese and basil penne is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Goat cheese and basil penne is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have goat cheese and basil penne using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Goat cheese and basil penne:
- Prepare Dressing
- Make ready 1 cup extra virgin olive oil
- Make ready 1/3 cup lemon juice
- Prepare 1/4 cup honey
- Take 3 tbsp basil
- Get 2 clove minced garlic
- Take 1/4 cup spinach
- Get Pasta
- Make ready 3 cup penne noodles
- Make ready 1 cup torn spinach
- Prepare 540 ml chick peas
- Get 1 cup diced chicken
- Take 1/2 cup goat cheese
Steps to make Goat cheese and basil penne:
- Boil water, add noodles, and cook until tender
- Fry chicken in olive oil and dried basil
- Pour honey, basil, and lemon juice into blender and process briefly
- Add oil to blender and process briefly
- Add spinach and process
- Combine chicken and noodles in large pan on medium-low heat
- Pour dressing onto noodles and mix well
- Add chick peas to pasta
- Add spinach and cook mixture for 3 minutes on low heat
- Scoop pasta into bowl, cble goat cheese on top, and serve
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