Hello, I’m Joana. Today, I will show you a way to prepare italian veal and peppers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Italian Veal and Peppers Recipe
Italian Veal and Peppers is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Italian Veal and Peppers is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook italian veal and peppers using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Italian Veal and Peppers:
- Take 1 1/2 lb thin sliced veal cutlets
- Get 3 large green bell peppers
- Get 1 large red onion
- Get 2 can petite diced tomatoes
- Make ready 1 basil
- Get 1 oregano
- Get 1 garlic powder
- Prepare 1 ground black pepper
Steps to make Italian Veal and Peppers:
- Chop peppers and onion into bite sized pieces. Add to large deep skillet. Sweat until slightly softened.
- Sliced veal into strips and add to peppers and onion. Saute until white in color.
- Add both cans of diced tomatoes. Season with basil, oregano, pepper, and garlic.
- Bring to simmer.
- Let simmer uncovered until peppers are soft.
- Serve with pasta of choice.
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