Crunchy okra
Crunchy okra

Hello, I’m Clara. Today, I will show you a way to prepare crunchy okra recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Crunchy okra Recipe

Crunchy okra is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Crunchy okra is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook crunchy okra using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy okra:

  1. Take 4 cups okra cut in small pieces
  2. Get 3 big white onion sliced
  3. Get 1 green chilli long sliced
  4. Get 1 tablespoon ginger garlic grated
  5. Prepare 1 teaspoon cumin seeds
  6. Take 1 teaspoon turmeric
  7. Take 1 teaspoon red chilli powder
  8. Take Pinch hing or ASAFETIDA
  9. Get Pinch black pepper powder
  10. Make ready 1 teaspoon garam masala
  11. Make ready 1 teaspoon chaat masala
  12. Get 1 tablespoon salt

Steps to make Crunchy okra:

  1. Put some sunflower oil in a pan.make it hot and when it start changing color add cumin seeds+ginger+garlic+green chilli
  2. Try to make dry vegetables in sunflower oil.it makes crunchy and healthy
  3. Now after roasting them add sliced onion and stir at low flame until it looks properly golden
  4. Now add okra and cook at low flame.nvr cover the utensil while making okra and taro root
  5. Now cook for 5 to 6 minutes and then add all the spices but do not add salt
  6. Always add salt in the end for okra and TARO root.now cook for atleast 12 to 15 minute and add salt in the end
  7. Now cook for 3 to 4 minutes just to mix well salt with okra
  8. Yummy healthy okra is ready

So that’s going to wrap it up for this exceptional dish crunchy okra recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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