Hello, I’m Joana. Today, I will show you a way to prepare easy glazed carrots w/ basil & orange recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Glazed Carrots w/ Basil & Orange Recipe
Easy Glazed Carrots w/ Basil & Orange is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Easy Glazed Carrots w/ Basil & Orange is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy glazed carrots w/ basil & orange using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Glazed Carrots w/ Basil & Orange:
- Prepare 1 lb thin baby carrots
- Make ready 1 orange
- Get 3/4 oz basil; chiffonade
- Make ready 1 1/2 tbsp orange peel seasoning
- Prepare 1 tbsp honey
- Take 1/4 tsp ground white pepper
- Make ready 1 stick butter
- Make ready 1 pinch sugar
Steps to make Easy Glazed Carrots w/ Basil & Orange:
- Heat butter in a large saute pan on medium-low heat until butter turns brown.
- Squeeze half the orange into the pan.
- Add carrots. Season with sugar, pepper, and orange seasoning. Toss
- Saute until carrots are tender. Add a touch of olive oil if the butter gets too hot.
- Toss with honey.
- Toss with basil.
- Garnish with orange zest.
- Variations; Mustard, parsley, horseradish, brown sugar, maple,
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