Hi, I’m Joana. Today, we’re going to make sdc skillet recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
SDC Skillet Recipe
SDC Skillet is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. SDC Skillet is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sdc skillet using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SDC Skillet:
- Take red potatoes, peeled & cut
- Get smoked sausage or kielbasa, sliced into half-inch rounds
- Get small yellow onion, chopped
- Prepare red bell pepper, chopped
- Prepare corn kernals
- Prepare butter
- Make ready olive oil
- Prepare Salt and pepper
Steps to make SDC Skillet:
- Peel potatoes and cut into uniform pieces. Boil in salted water until almost fully cooked.
- Meanwhile, chop pepper, onion, and kielbasa. Heat butter and olive oil in a large skillet over medium heat. Use less if using a non-stick pan. Start sauteing the veggies.
- Add kielbasa slices and saute until heated through and beginning to brown.
- Add corn. Drain potatoes and add to skillet. Mix gently and allow potatoes to finish cooking in the skillet. Bonus points for you if you can get them brown and crispy!
- Season to taste with more salt and pepper. Enjoy!
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