Hi, I am Laura. Today, I will show you a way to make zucchini bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zucchini Bread Recipe
Zucchini Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Zucchini Bread is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have zucchini bread using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Bread:
- Get 2 cups sugar
- Get 3 eggs
- Get 2 tsp vanilla
- Get 1 cup vegetable oil
- Prepare 2 cups shredded and drained zucchini
- Prepare 1 cup crushed pineapple
- Take 3/4 tsp nutmeg
- Get 1 1/2 tsp cinnamon
- Take 1 1/2 tsp baking powder
- Get 2 tsp baking soda
- Get 3 cups flour
- Get 1 tsp salt
- Take 1 cup chopped pecans
- Prepare 1 cup raisens
Instructions to make Zucchini Bread:
- Beat together in a large mixing bowl, sugar, eggs, vegetable oil and vanilla.
- Add zucchini and crushed pineapple and beat.
- Add nutmeg, cinnamon, baking powder, baking soda, flour and salt and beat.
- Mix in chopped pecans and raisins.
- Grease 2 loaf pans. Bake loaves at 350 degrees for 45 minutes.
- Remove after 5 minutes from loaf pan and let cool on a baking rack.
So that is going to wrap this up with this exceptional dish zucchini bread recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.