Hello, I’m Clara. Today, we’re going to prepare eggplant teriyaki recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant Teriyaki Recipe
Eggplant Teriyaki is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Eggplant Teriyaki is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eggplant Teriyaki:
- Make ready 2 medium eggplant
- Prepare Half a big onion
- Prepare Half bell pepper (3 colours)
- Make ready to taste salt an pepper
- Make ready 4 tsp sweet soy sauce
- Take 2 tsp sesame seeds
Steps to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
So that is going to wrap this up with this special dish eggplant teriyaki recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
