Hi, I’m Marie. Today, I’m gonna show you how to prepare spicy sausage pasta skillet recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Sausage Pasta Skillet Recipe
Spicy Sausage Pasta Skillet is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy Sausage Pasta Skillet is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have spicy sausage pasta skillet using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Sausage Pasta Skillet:
- Prepare Johnsonville sausage (six sausage links) I used Jalapeño Cheddar
- Make ready bow tie pasta
- Prepare chicken stock
- Take small onion, chopped
- Prepare garlic, minced
- Take heavy cream
- Prepare Rotel
- Prepare shredded cheddar cheese
- Take Green onion, chopped for garnish
Instructions to make Spicy Sausage Pasta Skillet:
- Cut sausage into coins and saute in large pot with a little oil. Once they start to brown, add in onion and garlic. Continue cooking until onion is soft.
- Add in chicken broth, pasta and Rotel. Bring to a boil.
- Add in cream and bring to a boil. Reduce heat to medium low.
- Continue to simmer on medium low for about 15 minutes until reduced down and pasta is cooked.
- Top with cheddar cheese and place under broiler in oven until cheese is hot and bubbly. Keep an eye on it so it doesn’t burn! Enjoy !
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