Baked Teriyaki Chicken
Baked Teriyaki Chicken

Hello, I’m Laura. Today, we’re going to prepare baked teriyaki chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Teriyaki Chicken Recipe

Baked Teriyaki Chicken is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked Teriyaki Chicken is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have baked teriyaki chicken using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Baked Teriyaki Chicken:

  1. Make ready 4 - 6 Chicken dsticks
  2. Take 1/2 cup soy sauce
  3. Get 1/4 cup water
  4. Get 1 tablespoon brown sugar , plus 2 teaspoons
  5. Get 1/4 cup sugar
  6. Get 1 1/2 teaspoons garlic ginger each of and paste
  7. Prepare 1/2 tablespoon cornstarch

Instructions to make Baked Teriyaki Chicken:

  1. Sesame seeds and coriander leaves for garnish if you want to make it look pretty :)
  2. First up lets make the sauce!
  3. In a saucepan, I put all the ingredients excluding the chicken and the cornstarch and brought it a boil on medium low. Once the sugar has dissolved, add the cornstarch and let the sauce thicken, once it has, remove from the heat
  4. Place the washed chicken in a bowl. I removed the skin, you can leave it on if you prefer it. Pour the cooled or almost cooled teriyaki sauce into the bowl, and toss well to cover the meat with the sauce. I then let it marinate in the fridge for about 20-30mins
  5. Preheat the oven to 200C
  6. Place the chicken on a baking tray and I let the chicken cook away. Don’t throw the left over marinade thats in the bowl, I just basted the meat a few times while it was in the oven
  7. Ish minutes later the chicken was done. It smelt yummy and was pretty juicy and not dry (which is great!)
  8. Transfer to a serving plate and garnish
  9. I made a salad to go with it. A veggie stir fry will be yum too
  10. Enjoy!

So that’s going to wrap it up with this exceptional dish baked teriyaki chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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