Hi, I am Clara. Today, I’m gonna show you how to make beef schnitzel recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef Schnitzel Recipe
Beef Schnitzel is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Beef Schnitzel is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have beef schnitzel using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Schnitzel:
- Prepare 6 Sirloin steaks. 150grams each, 15mm thick, trim off fat
- Prepare 100 ml vegetable oil for frying
- Get Flour mixture
- Make ready 1 cup all-purpose flour
- Take 3 tsp salt
- Make ready 3 tsp ground black pepper
- Get Egg Wash
- Get 3 eggs
- Take 100 ml milk
- Make ready 1 tsp salt
- Take Breadcbs Mixture
- Make ready 1,5 cups dried breadcbs
- Get 100 grams parmesan cheese, grated
- Make ready 2 tsp garlic powder
- Take 2 tsp salt
- Take 2 tsp ground black pepper
Steps to make Beef Schnitzel:
- Place the steaks, one at a time, between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 10mm thick.
- Get a breading station ready with 3 flat dishes. a) Mix the ingredients for the flour mixture in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcbs mixture together put in the 3rd bowl.
- Coat 1 steak in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcb mixture. Place on a plate. Repeat with remaining steaks.
- Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the steaks for 3 to 4 minutes each side or until golden brown. Transfer onto a paper towel to drain.
- Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, gravy.
So that is going to wrap this up for this distinctive dish beef schnitzel recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
