Hi, I’m Elise. Today, we’re going to make spicy sausage pasta skillet recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Sausage Pasta Skillet Recipe
Spicy Sausage Pasta Skillet is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Sausage Pasta Skillet is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy sausage pasta skillet using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Sausage Pasta Skillet:
- Take Johnsonville sausage (six sausage links) I used Jalapeño Cheddar
- Get bow tie pasta
- Make ready chicken stock
- Take small onion, chopped
- Get garlic, minced
- Take heavy cream
- Get Rotel
- Prepare shredded cheddar cheese
- Make ready Green onion, chopped for garnish
Steps to make Spicy Sausage Pasta Skillet:
- Cut sausage into coins and saute in large pot with a little oil. Once they start to brown, add in onion and garlic. Continue cooking until onion is soft.
- Add in chicken broth, pasta and Rotel. Bring to a boil.
- Add in cream and bring to a boil. Reduce heat to medium low.
- Continue to simmer on medium low for about 15 minutes until reduced down and pasta is cooked.
- Top with cheddar cheese and place under broiler in oven until cheese is hot and bubbly. Keep an eye on it so it doesn’t burn! Enjoy !
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