Hello, I’m Joana. Today, I’m gonna show you how to make hot crunchy snack pakoray(پکوڑے) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hot crunchy snack pakoray(پکوڑے) Recipe
Hot crunchy snack pakoray(پکوڑے) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Hot crunchy snack pakoray(پکوڑے) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have hot crunchy snack pakoray(پکوڑے) using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Hot crunchy snack pakoray(پکوڑے):
- Make ready 1 cup Chick Peas flour
- Prepare Water accordingly
- Get 1 tsp salt
- Prepare 1 tsp cumin powder
- Take 1 tsp coriander powder
- Get 1 tsp red chilli powder
- Take 1 tsp kasuri methi
- Get Pinch baking powder
- Make ready 1 big onion chopped
- Make ready 2 tbsp green coriander chopped
- Get 2 green chilli sliced
- Make ready 1 small potato chopped
- Take leaves Some mint
- Prepare Oil for frying
Instructions to make Hot crunchy snack pakoray(پکوڑے):
- Mixed the besan and water to make thick consistency. Then add all ingredients.
- Mix it well then heat oil in karahi. With the help of spoon drop batter into the oil on medium heat.
1. Then fry it till golden brown and crispy. Strain the oil and dish out. Serve it with green chutney.
1. Then fry it till golden brown and crispy. Strain the oil and dish out. Serve it with green chutney.So that is going to wrap it up with this exceptional dish hot crunchy snack pakoray(پکوڑے) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
