Sausage and sauerkraut casserole
Sausage and sauerkraut casserole

Hello, I am Marie. Today, I will show you a way to make sausage and sauerkraut casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sausage and sauerkraut casserole Recipe

Sausage and sauerkraut casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Sausage and sauerkraut casserole is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have sausage and sauerkraut casserole using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage and sauerkraut casserole:

  1. Take kielbasa sausage
  2. Make ready sauerkraut
  3. Prepare mixed vegetables
  4. Get Salt
  5. Take Pepper
  6. Take Garlic
  7. Get All purpose seasoning salt
  8. Get Ketchup
  9. Prepare Mayo
  10. Get Sour cream
  11. Prepare butter
  12. Make ready cheese
  13. Take Season to taste !!!
  14. Make ready potatoes mashed

Steps to make Sausage and sauerkraut casserole:

  1. Boil potatoes till soft. In the mean time cut up sausage in slices and sauté it with 2 tbs olive oil & season with (salt, pepper, garlic, all purpose). Also heat up frozen veggies in a separate pot
  2. Mash potatoes with ketchup, mayo, butter, (pepper & garlic, & sour cream.
  3. Mix sauerkraut and sausage together
  4. Butter lightly a baking dish and layer in order: - - - sausage & sauerkraut - - veggies - - mash potatoes - - top with cheese
  5. Broil till cheese is browning.
  6. All done, enjoy !

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