Salty Green Mango
Salty Green Mango

Hello, I’m Clara. Today, I’m gonna show you how to prepare salty green mango recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salty Green Mango Recipe

Salty Green Mango is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Salty Green Mango is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook salty green mango using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Salty Green Mango:

  1. Prepare 1 Unripe Green Mango
  2. Get 1 Salt
  3. Make ready 1 Black Pepper
  4. Prepare 1 Ground Cumin
  5. Prepare 1/2 Lime

Steps to make Salty Green Mango:

  1. Peel Mango
  2. Cut in small pieces
  3. Squeeze the lime on the mango
  4. Add Salt
  5. Add Black Pepper
  6. Add Ground Cummin
  7. Mix well
  8. Taste. Add more seasoning if needed.
  9. Enjoy!

So that is going to wrap this up for this exceptional dish salty green mango recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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