Hello, I am Kate. Today, we’re going to prepare orzo with dill pesto recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orzo with dill pesto Recipe
Orzo with dill pesto is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Orzo with dill pesto is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook orzo with dill pesto using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orzo with dill pesto:
- Make ready 1 lb shrimp
- Prepare orzo
- Get 2/3 cup dill
- Prepare 1/4 cup olive oil
- Get 2 tb lemon juice
- Prepare 1 tb Apple cider vinegar or white balsamic
- Make ready olives
- Take 3 cucumbers
- Make ready 2 green peppers
- Get bunch scallions
- Get salt and pepper
Steps to make Orzo with dill pesto:
- Clean and devein shrimp. Season with oregano, salt and pepper and broil till pink.
- Dice the vegetables until the orzo is ready. To make the dill pesto, combine dill, olive oil, vinegar and lemon juice into a food processor. Season with salt and pepper.
- Combine all ingredients and enjoy
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