Hi, I’m Elise. Today, I’m gonna show you how to prepare pea pesto recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pea Pesto Recipe
Pea Pesto is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pea Pesto is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook pea pesto using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pea Pesto:
- Prepare 16 ounce bag frozen defrosted peas
- Prepare 1 bunch parsley or cilantro
- Prepare 2-4 cloves fresh garlic
- Prepare 2 lemons zest and juice
- Take 1/4 cup EVOO
- Take to taste salt and pepper
- Prepare grated parmesan to taste~ optional
Steps to make Pea Pesto:
- Add garlic to food processor and pulse until finely chopped then add peas, herbs, lemon juice and zest, EVOO & S&P. Process a minute or two until fairly smooth. Then transfer to a bowl and fold in parmesan Enjoy! 😊
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